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Soon stocks will run out
Dont miss this opportunity while supplies last.
Fresh Pomegranate – Each
Pomegranate, known as Anar in Hindi and Nepali, is a nutrient-rich fruit filled with juicy, ruby-red seeds (arils) that burst with sweet-tart flavor. Celebrated for its antioxidant properties, pomegranate is widely used in Indian and Middle Eastern cuisines in everything from juices and snacks to chutneys, salads, and garnishes.
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Description
Pomegranate, known as Anar in Hindi and Nepali, is a nutrient-rich fruit filled with juicy, ruby-red seeds (arils) that burst with sweet-tart flavor. Celebrated for its antioxidant properties, pomegranate is widely used in Indian and Middle Eastern cuisines in everything from juices and snacks to chutneys, salads, and garnishes.
- Flavor Profile: Sweet, tangy, and juicy with a slight crunch.
- Common Uses: Eaten fresh, added to salads, chaats, raitas, desserts, chutneys, and juiced.
- Storage: Whole fruits can be stored at room temperature for a few days or in the refrigerator for up to 2 weeks. Store the seeds in an airtight container in the fridge for up to 5 days.
Tip: Sprinkle fresh pomegranate seeds over chaat, curd, or sabzi for a bright, refreshing crunch — or blend into fresh juice for a delicious and health-boosting drink!
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