Fresh Indian Okra – 1 lb
Enjoy the tender, slightly sweet flavor of Indian Okra, also known as Bhindi or Lady Finger. This slender green vegetable is a staple in Indian and Nepali kitchens, loved for its unique texture and ability to absorb spices.
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Description
Enjoy the tender, slightly sweet flavor of Indian Okra, also known as Bhindi or Lady Finger. This slender green vegetable is a staple in Indian and Nepali kitchens, loved for its unique texture and ability to absorb spices. When cooked properly, okra becomes soft yet crisp, making it perfect for stir-fries, dry sabzis, curries, and even deep-fried snacks. It’s rich in fiber and vitamins, making it as healthy as it is tasty.
- Flavor Profile: Mild, slightly grassy, and subtly sweet with a soft, slightly mucilaginous texture.
- Common Uses: Bhindi masala, stir-fries, curries, stuffed okra, and crispy fried snacks.
- Storage: Store in a paper or plastic bag in the refrigerator; use within 3–5 days for best freshness.
Tip: To reduce okra’s natural stickiness, pat it dry before chopping, and avoid over-stirring while cooking. For a crispy dish, sauté it on high heat with onions, turmeric, and spices until golden brown!
Additional information
| Weight | 1 lbs |
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