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Fresh Methi – Bunch

Bring a rich, slightly bitter yet aromatic flavor to your dishes with Fresh Methi (Fenugreek Leaves). Widely used in Indian and Nepali cuisine, these vibrant green leaves add a unique depth to curries, dals, parathas, and even savory breads like methi thepla.

$2.99

In Stock

  • Warning. No Return or Exchange on Fresh, Frozen, Pooja Items, and Utensils.

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  • Delivery. Local Delivery Available in East Rutherford - If order before 7:00PM Same Day Delivery between 8:00PM - 11:00PM.

Description

Bring a rich, slightly bitter yet aromatic flavor to your dishes with Fresh Methi (Fenugreek Leaves). Widely used in Indian and Nepali cuisine, these vibrant green leaves add a unique depth to curries, dals, parathas, and even savory breads like methi thepla. The fresh leaves have a slightly bitter taste that mellows out when cooked, giving your dishes a savory, earthy flavor. Methi is also packed with nutrients, making it not just a flavorful addition, but a healthy one too!

  • Flavor Profile: Slightly bitter, earthy, and aromatic.
  • Common Uses: Curries, dals, parathas, soups, and as an herb in savory breads.
  • Storage: Keep refrigerated in a damp paper towel or in a sealed container to maintain freshness for a few days.

Tip: Fresh Methi is fantastic in mixed vegetable curries or as a stuffing in parathas. If the bitterness is too strong for your taste, try blanching the leaves in hot water for a minute before using them!

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