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Bring a touch of earthy sweetness to your meals with our Red Potatoes! These small, round potatoes have a smooth, thin red skin and creamy, firm flesh that holds up beautifully in cooking.
Bring a touch of sweetness and vibrant color to your dishes with our Red Onion! Known for its mild, slightly sweet flavor, Red Onions are a versatile ingredient that can be used in both raw and cooked preparations.
Experience the refreshing, natural sweetness of our Green Young Coconut! Known for its soft, tender flesh and delicious coconut water, this tropical delight is a must-have for hydration and a healthy snack.
Bring the tropical richness of Coconut to your kitchen! Whether you're using the fragrant coconut meat, the refreshing water, or the rich coconut milk, this versatile fruit adds a unique depth of flavor and texture to a wide variety of dishes.
Celebrate the essence of tradition with our Pooja Coconut. Often used in religious ceremonies and festivals, this special coconut plays a significant role in Hindu rituals and other cultural celebrations.
Fresh
Elevate your salads, sandwiches, and snacks with the refreshing, crisp bite of our Persian Cucumber! Known for its thin skin, smooth texture, and sweet, mild flavor, Persian cucumbers are a favorite for their ability to stay crunchy without the bitterness often found in other varieties.
Fresh
Price range: $4.49 through $7.99
Add a unique, mildly sweet flavor to your dishes with Indian Parwal, also known as Pointed Gourd.
Fresh
Brighten up your dishes with the fresh, herbaceous flavor of Parsley! Known for its vibrant green leaves and mild, slightly peppery taste, Parsley is a versatile herb that can be used in both cooked and raw dishes.
15%
Brighten up your meals with the sweet and vibrant flavor of Yellow Pepper! These peppers are not only visually appealing with their cheerful golden hue, but they also bring a mild, slightly tangy sweetness that makes them perfect for a variety of dishes.
15%
Add a rich, sweet flavor and a pop of color to your dishes with our Red Pepper! These peppers are packed with a natural sweetness and mild heat that enhance everything from stir-fries to salads.
15%
Fresh
Add a zesty crunch to your meals with Muli, also known as the Indian Radish. This white, cylindrical root vegetable has a sharp, peppery flavor that makes it a popular ingredient in Indian and Nepali cuisine.
Fresh
Add a burst of refreshing flavor to your dishes with Mint! Known for its cool, aromatic, and slightly sweet taste, mint is a versatile herb that can elevate both savory and sweet dishes.
Bring a rich, slightly bitter yet aromatic flavor to your dishes with Fresh Methi (Fenugreek Leaves). Widely used in Indian and Nepali cuisine, these vibrant green leaves add a unique depth to curries, dals, parathas, and even savory breads like methi thepla.
Fresh
Add a punch of spice to your dishes with our Fresh Medium Green Chili! Known for their vibrant color and fiery heat, these tiny chilies pack a big flavor.
Enjoy the mild, tender flavor of Long Squash, also known as Lauki, Bottle Gourd, or Dudhi. This light green, elongated vegetable is a staple in Indian and Nepali kitchens, prized for its soft texture and subtle taste that beautifully absorbs spices.
Fresh
Turn up the heat with our Long Hot Pepper – a bold, flavorful chili that's perfect for those who enjoy a spicy kick! These slender, elongated peppers vary in heat from mild to moderately hot and are commonly used in Indian, Nepali, and Asian cooking.
Fresh
Enjoy the fresh, earthy taste of Green Long Valor, also known as Papdi, Indian Broad Beans, or Valor Papdi. These long, flat green beans are a staple in Indian and Nepali kitchens, especially in winter.
Fresh
Add a crunchy, nutritious twist to your meals with Long Beans, also known as Yardlong Beans, Chinese Long Beans, or Bodi in Nepali cuisine. These slender, stretchy green beans can grow up to a foot long and have a slightly chewy texture with a fresh, grassy flavor.
Crisp, cool, and refreshing — Iceberg Lettuce is a classic favorite for salads, wraps, and sandwiches. Known for its tightly packed, pale green leaves and signature crunch, Iceberg adds texture and lightness to any dish.